Four buttered pretzel sticks served with brown sugar and cinnamon butter, Shiner Bock beer cheese and country-style Dijon mustard.
A fresh combination of shrimp, white fish, chopped cilantro, diced tomatoes, fresh squeezed lime juice and diced fresh jalapeños.
Wonton chips topped with sesame ginger marinated poke, toasted sesame seeds, wasabi crema, freshly chopped cilantro, slivers of fresh jalapeño and green onions.
Six homemade flautas with either shredded chicken, pork carnitas or shredded beef, topped with Cotija cheese and freshly minced cilantro.
Three sliders with a portobello mushroom that is grilled to perfection and topped with our homemade chimichurri sauce and sautéed vegetables joined with basil pesto aioli.
Southwest Egg Rolls
Crispy flour tortillas stuffed with chicken, black beans, corn, and cheese. Served with boom-boom sauce.
Cheese Burger Sliders
Three hand-formed mini patties with lettuce, tomato slices, cheddar cheese and a pickle chip.
Seasoned fries topped with cheese, fresh green onions, bacon and jalapeños.
Five traditional or bone-out wings. Choose from Buffalo, Garlic Parmesan, Sweet Red Chile, Kickin’ Bourbon, Dulce Diablo, Honey Sriracha or Naked.
Seasoned ground beef, cheddar jack cheese, and black beans on corn tortillas. Served with a side of pico de gallo, guacamole, sour cream, lettuce, and pickled jalapeno. Add chicken, steak, shrimp or carnitas* $4